Multiáfrica will hold the 1st edition of 'The Pairing' in 11 restaurants in Luanda between 22 September and 20 October.
This is a wine pairing event that combines gastronomy with Esporão products. The initiative has challenged chefs from 11 restaurants in Luanda to create signature menus made with Esporão extra virgin olive oil and paired with Esporão wines.
For a month, the menus will be available at lunch and dinner times in the restaurants participating in this initiative, the aim of which is to provide a good meal accompanied by the wine that best suits the tasting.
The restaurants are located between Talatona, Morro Bento, Cidade and Ilha de Luanda.
For more information, visit Multiáfrica’s Instagram.
