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Training on covid-19 prevention measures in the catering and hotel sectors

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With the arrival of covid-19 traveling or eating out became almost impossible. Many rules have changed and now, staying in a hotel or going to a restaurant has many hygiene rules that have to be followed. However, don't despair, this training will help you overcome the challenges imposed by the disease.

The training "covid-19 prevention measures - catering and hospitality", promoted by Multipessoal, will take place on 22nd and 24th July, between 9am and 12pm.

This training is aimed at all employers in the hotel and catering industry and aims to help them deal with the disease and draw up a prevention plan against covid-19.

The training will be done online, but at a cost of 75,000 kwanzas.

For more information access this site.

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