Ver Angola

Gastronomy

Culinary “from our land” arrives at ZAP Viva with the debut of the ‘Entre Tachos’ program

It is next Monday, August 10, that the new ZAP Viva channel will debut on a new concept of cuisine that promises to surprise families with delicious recipes made with fresh products from our land.

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The "Entre Tachos" will be broadcast from Monday to Friday, at 9:30 am and will be conducted by the new face of the channel, Elizabeth Martins.

A statement sent to VerAngola explains that in each program there will be a 'star product' that will be made by the chef's hands, a product that can be easily found on the shopping list, such as tomatoes, manioc, sweet potatoes, vegetables, fruits and many other foods produced and consumed in the country.

Every morning, the presenter will give special tips to help you reuse the ingredients or replace them, obtaining tasty results.

The program will feature interviews and guest participations, be they nutrition experts, agronomists, chefs, housewives or domestic workers who have a common passion for the art of cooking.

Elizabeth Martins will also highlight the benefits of various foods for our health with the help of professionals.

"Beth", as she is affectionately treated, was born in Luanda and has been a well-known face on Angolan television since she was 13 years old. She has always had a great passion for cooking, in addition to television, which led her to undergo professional training in Portugal, where she stood out as the winner of the "The nature of rice" award in 2018.

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